Kids Make Their Own Wood-Fired Pizza
A hands-on pizza class for little chefs while parents relax with a bottomless Italian lunch. Friday 10 July 2026 at La Botte D'Oro, Leichhardt — kids stretch their own dough, top it and bake it in our wood-fired oven, then take home a chef's hat. Spots are limited.
Limited spots — bookings essential. School-holiday fun in the heart of Little Italy.
The Class
The kids cook. The parents relax. Everybody eats well.
At La Botte D'Oro, your little chefs get the full pizzaiolo experience — stretching their own dough, choosing their toppings and watching their pizza bake in our authentic wood-fired oven. There's plenty of flour-dusted fun and games, and every child takes home a chef's hat.
While they're busy, parents settle in for a bottomless Italian lunch — shared mains, wood-fired focaccia and fresh pasta, with unlimited Prosecco, Aperol Spritz, Italian beer or house wine. It's a proper day out for the whole family in Sydney's original Little Italy.
Buon appetito, little chefs.
chef
What's Included
Two tickets, one great day out
Little Chefs · $59
Hands-on wood-fired pizza making — stretch, top and bake your own pizza with our pizzaioli.
Chef's Hat to Keep
Every child takes home their own La Botte D'Oro chef's hat.
Drink & Gelato
A juice or soft drink and a scoop of authentic Italian gelato to finish the class.
Parents' Bottomless Lunch
Relax while they cook — shared Italian mains, wood-fired focaccia and fresh pasta.
Bottomless Drinks
Unlimited Prosecco, Aperol Spritz, Italian beer or house wine for parents during the event.
Games & Fun
Interactive cooking activities and games keep the kids entertained throughout.
The Day
How the class works
A relaxed few hours, Italian-family style — here's how it unfolds.
Book Your Spots
Reserve a place for each child and a lunch seat for each parent. Spots are limited and book out fast.
Arrive at 11:30
Hats on, hands washed — the little chefs meet our pizzaioli and get straight to work on their dough.
Make & Bake
Kids stretch, top and bake their own pizza in the wood-fired oven while parents enjoy the bottomless lunch.
Eat & Take Home
Everyone eats together, the kids finish with gelato, and they leave with their chef's hat.
The Details
Good to Know
Frequently asked questions
The class is designed for primary-school-aged children, but younger and older kids are welcome with a parent nearby. Get in touch if you're unsure — we're happy to help you plan.
Each child ($59) gets a hands-on wood-fired pizza class, a take-home chef's hat, a juice or soft drink and a scoop of gelato, plus fun cooking activities and games during the class.
Parents relax with a bottomless Italian lunch — shared traditional mains, wood-fired focaccia and fresh pasta, with unlimited Prosecco, Aperol Spritz, Italian beer or house wine for the duration of the event.
Friday 10 July 2026, 11:30 am to 2:30 pm, at La Botte D'Oro, 137 Marion Street, Leichhardt NSW 2040. Spots are limited and bookings are essential.
Spots are limited so bookings are essential. Call La Botte D'Oro on (02) 9560 1349 to reserve your child's place and your lunch seat. You can also download the flyer to share with other families.
Book the Kids Pizza Class
Friday 10 July 2026 · 11:30 am – 2:30 pm · little chefs $59, parents' bottomless lunch · La Botte D'Oro, Leichhardt. Limited spots — bookings essential.
Call (02) 9560 1349A Kids Cooking Class in Leichhardt — Wood-Fired Pizza for Little Chefs
Looking for a kids cooking class in Sydney? On Friday 10 July 2026, La Botte D'Oro in Leichhardt hosts a hands-on kids wood-fired pizza class: children make their own pizza from scratch ($59) while parents enjoy a bottomless Italian lunch. It's a relaxed, flour-dusted day out for families in Sydney's Inner West — perfect for the school holidays.
Spots are limited, so booking ahead is essential — call (02) 9560 1349. You can also see the flyer to save, print or share. Explore our full menu, see what else is on at What's On, or plan a bigger family celebration with private dining & functions.